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Chinese Food Cultural Festival

admin chm
2025-11-06 09:02:04

          On Wednesday, November 5, 2025, Assistant Professor Dr. Weera Weerasophon, Dean of the College of Hospitality Industry Management, presided over the opening ceremony of the Chinese Food Cultural Festival. The event was honored by the presence of Professor Dr. Sun Lei, Director of the International Education Center, who visited and observed the activities presented by Chinese students at the activity area in front of Building 36.

          The purpose of this event was to promote international student activities under the International Business Program, focusing on store management and integrating cultural aspects through a Chinese food festival. The festival featured various Chinese food booths, presented and operated by Chinese students themselves.